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This classic Peach Cobbler has a golden crust that forms on top, but then is soft, fluffy almost cake like underneath.  Between the top and bottom crust is a warm, gooey, and perfectly sweet peaches cooked in extra light syrup. 

 

One whole pie $25. 

 

Peach Cobbler

$25.00Price
Excluding Sales Tax |
  • Peaches in Syrup

    Flour

    Nutmeg

    Sugar

    Butter

    Pie Crust

    Flour

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